| Executive Chef - Sous Chef Atlanta North, GA US HOT NEW CONCEPT OPENING IN ATLANTA SOON! UPSCALE FINE DINING RESTAURANT COMPANY EXCELLENT SALARY, BONUS, BENEFITS 100% PAID HEALTH INC High volume high energy restaurant concept Excellent salary and bonus plan Great benefits and 401k! Selective Restaurant Recruiters represents some of the Hottest co view job details | |||
| Executive Chef or Sous Chef Anaheim, CA US Executive Chef The Beachcomber Café is California s premiere ocean front restaurant located in Newport Coast, serving fresh, quality, creative Coastal California cuisine. We are open for breakfast, lunch and dinner, we also have a thriving catering business. We are looking for an exceptional chef wi view job details | |||
| Executive Chef/ Sous Chef Washington, DC US Dugan Staffing Solutions, Inc. is looking for Executive Chefs in Washington, DC & Baltimore, MD and Sous Chefs in Washington, DC, Northern VA, and Montgomery County, MD. Qualifications for Executive Chef: Minimum of 2 years experience as an Executive Chef in a high volume upscale casual restaurant E view job details | |||
| Executive Chef Deerfield Beach, FL US Do you enjoy making a difference in the lives of seniors through your culinary skills and expertise? Do you enjoy working in a world class dining environment? At Sunrise Senior Living, you will be part of a dynamic and talented team of professionals dedicated to the highest standards of excellence a view job details | |||
| Executive Chef Canton, OH US 91 RESTAURANT GROUP & view job details | |||
| Executive Chef Babylon, NY US IMMEDIATE INTERVIEWS THIS WEEK!!!!! Prestigious, reputable and established Long Island catering hall is seeking to hire an Executive Chef with 10+ years of catering experience for this beautiful venue. In addition to being a talented chef, this position will require the ability to oversee the P&L an view job details | |||
| Executive Chef White Plains, NY US Job Purpose: Designs and prepares meals by providing culinary expertise; promoting and providing quality food services; managing staff. Duties: * Accomplishes culinary human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplini view job details | |||
| Executive Chef Orlando, FL US Our client is a leading food service management company. They are a privately held, 700 million dollar organization that employs over 9,000 people. They are currently expanding their healthcare division. Our services have been engaged to find an Executive Chef for an acute healthcare account located view job details | |||
| Executive Chef Fort Washington, PA US Leadership, attention to detail and organization; if these are part of your skill set, please send us your resume. We are a large facility located in Fort Washington, PA that is looking for an Executive Chef with the confidence and experience to lead their team through the production of 400- 600 mea view job details | |||
| Executive Chef Niles, IL US Executive Chef Job Number: 45971 Brookdale Senior Living Inc. (BSL) a publicly traded company (NYSE: BKD) Horizon Bay, now part of Brookdale Senior Living, the nation's largest senior living provider, is seeking an Executive Chef! Consider joining our team at The Park at Golf Mill located in Niles, view job details | |||
| EXECUTIVE CHEF WHEELING, IL US Executive Chef Greek American Rehab & Care seeks Executive Chef, 3+ yrs mgt exp req'd, healthcare experience preferred. careers@greekamericancare.org Posting provided by view job details | |||
| Executive Chef Williamsville, NY US EXECUTIVE CHEF Canterbury Woods, WNY's Preeminent Life Care Community, providing a full spectrum of fine dining services, seeks an Executive Chef to lead its progressive culinary team. Vision driven individuals are sought to support the fine dining experience for our residents. Demonstrated skills a view job details | |||
| Executive Chef Washington, DC US Position Title: Culinary Manager Reports To: Director of Operations Position description Supports and directs culinary management teams at his/her assigned restaurants. Responsible for providing the proper leadership to achieve results with product quality standards, facility management, financial r view job details | |||
| Executive Chef Albany, NY US The Executive Chef shall manage the effective and efficient operation of main kitchen food service and production areas by supervising and coordinating activities of the production staff, catering staff, food service supervisors, cooks and all other main kitchen employees as assigned. This position view job details | |||
| Chef Executive Southeast, CT US CHEF EXECUTIVE 5-10 yrs. experience weddings and banquets. Send resume to: Groton Post Office. PO Box 1797, Groton, CT 06340 view job details | |||
| EXECUTIVE CHEF Chicago West, IL US Looking for experienced-creative Executive Chef. Successful candidate will be responsible for assisting the Director of Dining Services with daily operations of dining rooms, kitchens and related food activities. Candidate will have a Degree in Culinary Arts or equivalent with courses in Hospitality view job details | |||
| Executive Chef Raleigh, NC US JOB OVERVIEW The Executive Chef is responsible for directing and over-seeing the entire food service operations, throughout the property. Provide the optimal service possible while operating within predetermined budgetary guidelines and/or limitations. This position is responsible for providing over view job details | |||
| Executive Chef Pensacola, FL US Description: Exempt/Non-Exempt:Exempt Benefits: Competitive Wages Incentive Bonus Program Paid Vacation Medical Dental Vision Long Term and Short Term Disability Group Life Insurance Plan Tuition Reimbursement Employee Assistance Program 401K Savings Plan (with company match and immediate vesting up view job details | |||
| Executive Chef Baton Rouge, LA US [Kona Grill Job Description:] Executive Chef Summary: Responsible for optimizing profits by controlling food cost, production, labor and increase sales through food quality, speed of service, and food preparation to specifications in the back-of-the-house. Supervises the execution of and oversees al view job details | |||
| Chef (Executive) Brooklyn, NY US Job Purpose: Designs and prepares meals by providing culinary expertise; promoting and providing quality food services; managing staff. Duties: * Accomplishes culinary human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplini view job details | |||
| Chef (Executive) new york, NY US Chef/ consultant and line coooks wanted. This is two seperate postions we are looking to fill. Drop resume in person we will follow up with a live interview at a later date. Drop resume at HK Restaurant 523 9TH AVE NW CORNER OF 39TH STREET view job details | |||
| Executive Chef Orange County, CA US A Fresh Approach To Great Results. Charlotte-based Compass Group North America is the leader in foodservice management and support services. By combining fresh ideas with the industry s greatest talent, we continue to set the standards for food and service excellence. Our vision for success is a pow view job details | |||
| Executive Chef New York City, NY US Aloha- Tommy Bahama defines relaxed, sophisticated, island-inspired living, with a complete collection of men s and women s sportswear, denim, swimwear, accessories, a complete home collection and restaurants. Tommy Bahama is looking for a qualified Executive Chef to join our efforts to create an is view job details | |||
| EXECUTIVE CHEF Northern, NY US This job listing brought to you by The Press-Republican view job details | |||
| Executive Chef Pittsburgh, PA US Our Executive Chef opportunity is available within an upscale retirement community serving approximately 460 residents between multiple venues including fine dining, cafeteria, upscale casual, 6 skilled/personal care pantry kitchens and very high-end catering. The Executive Chef reports to the Gener view job details | |||
| Executive Chef Los Angeles, CA US Now Hiring: Executive Chef Benefits: If you bring the necessary experience and this is what you believe in, we will provide you with a comprehensive compensation plan that includes: Full Medical Package Including Dental and Vision Life Insurance 401K Savings Plan Paid Vacation And Much MORE The Exec view job details | |||
| Executive Chef Central, IA US BBRG Mission: At BBRG, we strive to be the Best Italian Restaurant Company in America and we want our people to know they work with best. We will develop loyal, lifelong Guests by delivering the highest quality food and service, to each Guest..at each meal..each and every day. Why Is BBRG A Great Pl view job details | |||
| Executive Chef Charlotte, NC US ABOUT US Our company was founded in 2005 with this vision to provide a full-upscale catering and design service. Our expertise is in creating special affairs, both large and small, that will exceed our client's expectations. We passionately believe that all events should have the following elements: view job details | |||
| Chef Atlanta, GA US Job Description JOB DESCRIPTION: As a member of our patient hospitality team, you will be responsible for preparing upscale meals as part of our new room food service for patients and guests. With an understanding of modified diets you prepare high-volume special meals for cafeterias and patients an view job details | |||
| Chef Pittsburgh, PA US Chef Job Number: 43216 Brookdale Senior Living Inc. (BSL) a publicly traded company (NYSE: BKD) Want to become a member of our professional team and work for the largest senior living provider in the United States? Consider joining our team at The Devonshire of Mt. Lebanon in Pittsburgh, PA! One Com view job details | |||
| Executive Chef Fredericksburg, TX US Responsible for operating a high quality F&B operation in a world class club located in the Hill Country of Texas. F&B operation includes a 3 meal a day restaurant, bar, Men's Grill, golf course service and special events. Our members expect high quality and imaginative food while being able to deli view job details | |||
| Executive Chef Leawood, KS US Executive Chef Job Number: 43673 Brookdale Senior Living Inc. (BSL) a publicly traded company (NYSE: BKD) Want to become a member of our professional team and work for the largest senior living provider in the United States? Consider joining our team at Town Village Leawood in Leawood, Kansas!! One view job details | |||
| Executive Chef Atlantic Beach, NC US We are a popular, 130 seat, full service restaurant in a seasonal beach town. Summer is our peak season and we are open year round except for 3 weeks in January. There will be the opportunity to have at least 3 weeks paid vacation in the fall, winter, and early spring. The restaurant is in its 13th view job details | |||
| Executive Chef Bossier City, LA US Establishes and maintains the culinary standards of all food operations in accordance with the directions of the Food & Beverage Director. Responsible for the daily back of the house operations. Develops and modifies menus.Responsible for achieving departmental budgetary goals. Maintains consistent view job details | |||
| EXECUTIVE CHEF Hartford, CT US This position is responsible for all aspects in the main kitchen to promote excellent customer service, development menus to reflect the latest research and creativity that is arising in healthcare, and promote health and well-being with all food serviced to all our customers. Fiscal responsibility view job details | |||
| Chef Atlanta, GA US As a member of our patient hospitality team, you will be responsible for preparing upscale meals as part of our new room food service for patients and guests. With an understanding of modified diets you prepare high-volume special meals for cafeterias and patients and develop, test, and standardize view job details | |||
| Chef Roanoke, VA US CHEF at CHATEAU MORRISETTE Come work in southwest Virginia's Blue Ridge Mountains at Chateau Morrisette, one of the oldest, largest and most prestigious wineries in the state. We are seeking a full time Chef with experience in creative fine dining, exceptional interpersonal skills and the ability to view job details | |||
| Chef Atlanta, GA US Job Title Chef Job Requisition ID 24313BR Division Emory University Hospital Midtown Department 480510:EHM Food Nutrition Full/Part Time Full-Time Regular/Temporary Regular PRN Position? No Job Description JOB DESCRIPTION: As a member of our patient hospitality team, you will be responsible for prep view job details | |||
| Executive Chef - Sous Chef ATLANTA, GA US Executive Chef - Sous Chef About the Job HOT NEW CONCEPT OPENING IN ATLANTA SOON! UPSCALEFINE DINING RESTAURANTCOMPANY EXCELLENT SALARY, BONUS, BENEFITS 100% PAID HEALTH INC High volumehigh energyrestaurant concept Excellent salary and bonus plan Great benefits and401k! Selective Restaurant Recruite view job details | |||
| Executive Chef Boston, MA US Centerplate is one of North America's largest providers of quality food and beverage, catering, merchandise and facility management services for many of America's best-known sports, convention and entertainment venues. As our singular goal is to be #1 in Event Hospitality, all of our managers, chefs view job details | |||
| Executive Chef Kohala Coast, HI US Responsible for the planning of menus, quality of food, training, staffing and directing all aspects of the kitchen operation. Prepare the annual operating and CIP budget. Develop department policies, procedures and standards to insure efficient operation of the kitchens, quality of food and control view job details | |||
| Executive Chef Boston, MA US Executive Chef Published: 10/26/2011 Job Type: Culinary Centerplate is one of North America's largest providers of quality food and beverage, catering, merchandise and facility management services for many of America's best-known sports, convention and entertainment venues. As our singular goal is t view job details | |||
| Executive Chef Charlottesville, VA US Executive Chef Job Code: 11569 Division: Charlottesville Location: Charlottesville, VA US Travel Involved: 0-10% Job Type: Full Time Job Level: Experienced Education: High school diploma or equivalent Skills: Category: Culinary Compensation: $50-60K Year Position Summary: * To assist the Food and be view job details | |||
| Executive Chef Litte Rock, AR US Plan and manage the kitchen staff in the purchase,production, and preparation of all food for the hotel in a safe sanitary work environment, which conforms to the standards and regulations and achieves profitable, competitvie,quality products, in accordance with all Franchis/Hotel Standards to achie view job details | |||
| Executive Chef Miami Beach, FL US Title: Executive Chef Location: USA-FL-Miami Beach-The Ritz-Carlton, South Beach Other Locations: At more than 75 award #45;winning properties worldwide, The Ritz #45;Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. view job details | |||
| Executive Chef Big Spring, TX US La Corsha Hospitality Group is currently seeking a dynamic, innovative, and organized Executive Chef for the Historic Hotel Settles. The Executive Chef ensures the smooth running of the entire culinary operation including menu planning, sanitation, cost controls, food quality, schedules, forecasting view job details | |||
| Executive Chef Gresham, OR US Job Title: Executive Chef Work Location: Mount Hood Medical Center campus - Gresham OR Department: Food and Nutrition Shift: Day Status: Full time benefited, 36-40 hrs/wk Budgeted Hrs/Wk: 40 Hours: 1st shift Job Number: 11-5433 Salary Min: 23.84 Salary Max: 35.52 Shift Differentials: Bonus/Relo Elig view job details | |||
| Executive Chef Long Island, NY US Remington Hotels, headquartered in Dallas, TX is one of the largest, privately held, multi-brand, hotel management companies in the country. Remington is a world class leader and operates 60+ hotels (Hilton, Marriott, and Starwood) and growing in the United States with over 13,000 hotel rooms and 5, view job details | |||
| Executive Chef null Hotel executive chef will - report directly to the Food and Beverage Director - be responsible for overall management of the kitchens, including supervising activities of cooks and other kitchen associates - formulate, implement, and administer operational procedures relating to food preparation, re view job details | |||
| Executive Chef Peoria, IL US p We're looking for an experienced Executive Chef to lead our nbsp;culinary nbsp;team. br / br / 1. nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; nbsp; Hires, trains, coaches, counsels, develops and evaluates work of the Sous Chef, nbsp;Restaurant Chefs, Cooks, Stewards. This includes ensuring tha view job details | |||
| Executive Chef Burlingame, CA US p br / br / The Executive Chef position is responsible for managing, directing, and overseeing all operations of the entire Culinary and Stewarding departments of the hotel. br / br / The Executive Chef will be responsible for all functions related to the purchasing, production, preparation and pres view job details | |||
| Executive Chef Ipswich, MA US p CLUB INFORMATION br / br / The Pitchpine Woodlands provide a lush backdrop for the challenging 18-hole golf course. Plus, the 52,000-square-foot clubhouse provides the gracious amenities to satisfy the most discriminating tastes. Attractively positioned to overlook the beautiful natural environmen view job details | |||
| Executive Chef Seattle, WA US Executive Chef br / br / Company br / br / Starwood Hotels amp; Resorts Worldwide, Inc., one of the leading hotel and leisure companies in the world with more than 1000 properties in over 100 countries, is a fully integrated owner, operator and franchisor of hotels and resorts with the following int view job details | |||
| Executive Chef Charleston, SC US p JHM Hotels has developed, acquired, owned, and operated hotels throughout the United States for more than 35 years. The company currently owns/operates 42 hotels with over 6,520 guestrooms, and over 1,100 associates located in the United States and India operating under such well regarded brands a view job details | |||
| Executive Chef Temecula, CA US JC Resorts in Southern California offers The Rancho Bernardo Inn, Temecula Creek Inn, The Scripps Inn in La Jolla and The Surf and Sand Resort in Laguna Beach. In addition to these four memorably distinctive places to stay, we also offer the region's finest variety of golf courses. With world class view job details | |||
| Executive Chef Chicago, IL US Executive Chef Job Number: 47186 Brookdale Senior Living Inc. (BSL) a publicly traded company (NYSE: BKD) Want to become a member of our professional team and work for the largest senior living provider in the United States? Consider joining our team at The Hallmark of Chicago in Chicago, Illinois. view job details | |||
| Executive Chef Silver Spring, MD US ESSENTIAL FUNCTIONS Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. ? Guest Satisfaction ? Direct and ensure Kitchen standards and procedures are followed. Direct Kitchen staff schedules to ensure adequate coverage while managing the view job details | |||
| Executive Chef Franklin, TN US Menu Planning - Develops Champions Grille menus & revises at least twice annually. Develops catering menu & customizes menu as necessary. Purchasing & Inventory - Sets appropriate purchasing specifications. Purchase all food & supplies & ensures items are available on a timely basis. Obtains fair pr view job details | |||
| Executive Chef Newport, RI US The Newport Harbor Hotel and Marina and Pier 49 Seafood & Spirits Restaurant is currently seeking an Executive Chef to join the team at our property located in downtown Newport, Rhode Island. view job details | |||
| Executive Chef Reno, NV US We are searching for an Executive Chef with an extensive background in the gaming/resort/hospitality industry. Must be a self motivated strong team leader, highly organized and possess great people skills. A passion for food and creativity in the Culinary Arts is a must as you will be responsible fo view job details | |||
| Executive Chef Laguna Niguel, CA US Be prepared to create your candidate profile (or login if previously created), complete your on-line application, and answer all job-related questions. Email a friend to this job Details About this Team Member Job Opportunity: Position Overview: Fortune Magazine has placed us among the top 100 compa view job details | |||
| Executive Chef Irvine, CA US McCormick & Schmick's Seafood Restaurants in Irvine, CA is seeking an experienced Executive Chef for an exciting career opportunity! For more than 35 years, McCormick & Schmick's has been committed to offering the best experience to every guest and employee. McCormick's strives to provide unparallel view job details | |||
| Executive Chef Virginia Beach, VA US POSITION SUMMARY The Executive Chef is responsible for the successful operation and administration of the culinary department to include stewarding. The Executive Chef must ensure that the culinary department is continually balanced by focusing on both providing an exceptional culinary experience to view job details | |||
| Executive Chef Dallas, TX US About ARAMARKARAMARK is a leader in professional services, providing award-winning food services, facilities management, and uniform and career apparel to health care institutions, universities and school districts, stadiums and arenas, and businesses around the world. In FORTUNE magazines 2009 list view job details | |||
| Executive Chef Ludhiana, IND You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Chef is responsible to function as the Production Manager for the Food and Beverage Depa view job details | |||
| Executive Chef Fish Camp, CA US Unit Summary: West Yellowstone Conference Hotel at West Yellowstone features 123 guest rooms, a casual dining restaurant, a Saloon & Casino and 10,000 square feet of meeting space for groups up to 500. Projected Food & Beverage revenues are $1.5 million. Your Role: Responsible for overall management view job details | |||
| Executive Chef Okoboji, NE US p The Inn at Okoboji is now seeking candidates for Executive Chef! nbsp; nbsp;Here at the Inn at Okoboji we boast nbsp;over 9500 square feet of flexible indoor/outdoor event space and 156 guest rooms. /p p We have full-time year round and seasonal nbsp;positions available. nbsp; /p p The Executive C view job details | |||
| Executive Chef Calgary, AB CA We are looking for an Executive Chef at the Radisson Hotel Calgary Airport in Calgary, AB. In the role of Executive Chef, you will be responsible for managing the kitchen and stewarding function, for directing all aspects of food preparation and presentation for food outlets and catering functions, view job details | |||
| Executive Chef Courtenay, BC CA p LOOKING FOR AN nbsp;EXECUTIVE CHEF IMMEDIATELY nbsp;FOR OUR nbsp;BRAND NEW nbsp;CUSTOM WEST nbsp;COAST CONTEMPORARY nbsp;RESTAURANT UP IN COURTENAY, B.C. WE nbsp;HAVE CREATED nbsp;A STEAKHOUSE STYLE CONCEPT INFUSED nbsp;WITH A nbsp;TAPAS SIDE nbsp;AS WELL. nbsp;THE RESTAURANT IS 240 SEATS nbsp;AND view job details | |||
| Executive Chef Branson, MO US p The Radisson Hotel Branson is currently searching for an experienced Executive Chef to lead our winning management team. br / br / The Radisson Hotel Branson with 472-guest rooms, a full service restaurant, and approximately 15,000 square feet of meeting space. The Executive Chef will be responsib view job details | |||
| Executive Chef Montreal, QC CA p Assists in driving the overall market status of the hotel by developing a strategic point of difference: an outstandingly creative, quality food product. br / br / Plans, directs, supervises, and controls all food and beverage item selection and production, ensuring the highest level of product qu view job details | |||
| Executive Chef Chapel Hill, NC US JOB OVERVIEW br / The Executive Chef is responsible for directing and over-seeing the entire food service operations, throughout the property. Provide the optimal service possible while operating within predetermined budgetary guidelines and/or limitations. This position is responsible for providing view job details | |||
| Executive Chef Philadelphia, PA US p strong SUMMARY: /strong Providing restaurant guests excellent food quality, consistency, reasonable prices, in an attractive environment, and with professional service. Responsibilities include managing the culinary functions to meet the food quality goals, meeting the company's financial goals, f view job details | |||
| Executive Chef La Grange, IL US We are in search for an experienced chef to develop annual menus for a leading international airline carrier on menus for flights leaving the North American region.The chef would be stationed in the Chicago area and work out of a new test kitchen facility at the airline's contracted distributor.The view job details | |||
| Executive Chef Farmington, CT US p Columbia Sussex Corporation, the largest owner/Operator of Full Service Marriott Hotels in the United States, is seeking an Executive Chef for the Hartford Marriott Farmington in Farmington, Connecticut. br / br / This 381 room corporate property is the premier hotel in Farmington. br / br / The E view job details | |||
| Executive Chef Sunny Isles Beach, FL US Executive Chef p strong Responsibilities: /strong The executive chef will train and manage kitchen personnel and supervise/coordinate all related culinary activities; estimate food consumption and requisition or purchase food; select and develop recipes; standardize production recipes to ensure cons view job details | |||
| Executive Chef Winnipeg, MB CA p Our Client, a mid-sized property located in the Greater Winnipeg area is in search of a creative personality for the position of Executive Chef. br / br / This individual will posses up-to-the-minute cooking techniques. Experience with casual to fine dining cuisine with Canadiana flair as well as view job details | |||
| Executive Chef Miami, FL US p strong JOB SUMMARY /strong /p p Accountable for overall success of the daily kitchen operations. nbsp; Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. nbsp; Works to continually improve guest and associate satisfaction while view job details | |||
| Executive Chef Taba, EGY *You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.*To function as the Production Manager for the Food and Beverage Department, to ensure that all the ou view job details | |||
| Executive Chef Washington, DC US p The Executive Chef will be responsible total success of the dining services program including catering and onsite delivery concepts. This position will report to the General Manager. nbsp;The ideal candidate will have exceptional culinary skills, innovative menu development, catering experience, S view job details | |||
| Executive Chef Global - Shipboard, GBR Imagine a unique and enriching opportunity to explore your true potential, to achieve success as part of a stellar team, to travel to exotic locations and provide extraordinary service in an amazingly social environment. If you have a passion for excellence, exuberant energy, and the ambition for a view job details | |||
| Executive Chef Arlington, VA US Job Description br / Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products. br / Direct the d view job details | |||
| Executive Chef Global - Shipboard, FL US Imagine a unique and enriching opportunity to explore your true potential, to achieve success as part of a stellar team, to travel to exotic locations and provide extraordinary service in an amazingly social environment. If you have a passion for excellence, exuberant energy, and the ambition for a view job details | |||
| Executive Chef Global - Shipboard, ON CA Imagine a unique and enriching opportunity to explore your true potential, to achieve success as part of a stellar team, to travel to exotic locations and provide extraordinary service in an amazingly social environment. If you have a passion for excellence, exuberant energy, and the ambition for a view job details | |||
| Executive Chef Gettysburg, PA US p Are you looking to join a progressive organization with a passion for excellence and commitment to integrity and fairness? Do you want to be part of a team that welcomes collaboration with a focus on continuous improvement? Do you want to work for an organization that will truly recognize your pro view job details | |||
| Executive Chef Atlantic City, NJ US p The Rainforest Cafe located at nbsp;Trump Plaza in Atlantic City, NJ nbsp;is seeking an Executive Chef/Senior Kitchen Manager to join their team!! /p p br / Exec Chef Duties: The Executive Chef will have full responsibility of high volume kitchen, mentoring kitchen managers and nbsp;staff, oversee view job details | |||
| Executive Chef Dallas, TX US p strong Executive Chef /strong /p p strong Embassy Suites Dallas Market Center is looking for a Creative and Energetic Executive Chef for the entire hotel including a New Restaurant opening Early Summer 2012 /strong /p p This will position is ideal for a Chef or experienced Sous Chef seeking to tak view job details | |||
| Executive Chef Detroit, MI US p Unit Summary: nbsp; Comerica Park is the home of the Detroit Tigers. nbsp; This facility is a combination ballpark, theme park and baseball museum, which hold approximately 40,000 guests. nbsp; Sportservice is the premier provider of catering, concessions, fine dining, premium seats, retail and su view job details | |||
| Executive Chef Global - Shipboard, GBR Celebrity Cruises is looking for inspired global professionals who believe in success through commitment and pride to join our expanding family. As an industry leader in service and innovation, we provide a working environment that fosters career growth and development for our onboard team members. view job details | |||
| EXECUTIVE CHEF Park City, UT US p The Sky Lodge is a #1 rated luxury boutique hotel with a location in Park City, Utah that is second to none. We are looking for highly qualified, motivated and passionate individuals with at least five years experience running a kitchen that catered to multiple Food and Beverage Outlets for our Ex view job details | |||
| Executive Chef Dana Point, CA US b Job Summary /b br / br / br / Overall responsibility for activities of chefs, cooks, and other personnel involved in preparing, cooking and presenting food in accordance with quality standards, productivity standards, cost controls, and forecast needs. Organizes and conduct meetings with the culin view job details | |||
| Executive Chef Global - Shipboard, ON CA Celebrity Cruises is looking for inspired global professionals who believe in success through commitment and pride to join our expanding family. As an industry leader in service and innovation, we provide a working environment that fosters career growth and development for our onboard team members. view job details | |||
| Executive Chef Houston, TX US p Come work at Sunshine Retirement Living, the newest and most innovative independent living company in the senior retirement industry. We are searching for experienced, savvy and self-motivated Executive Chefs. /p ul li em If you'd like to work for a company that puts its residents and employees fi view job details | |||
| Executive Chef Raleigh, NC US p nbsp; The Executive Chef will have full responsibility of our high volume banquets division and onsite restaurant. nbsp; The Executive Chef will have hands on involvement in upholding the Doubletree by Hilton required regulations, sanitation standards, inventory control, food/labor costs, staff sc view job details | |||
| Executive Chef Calgary, MB CA p strong Sharing Success.. /strong through the provision of superior gaming operations services. With gross revenues in excess of 240 million dollars annually, SIGA is Saskatchewan's largest and most successful employer of First Nations people. SIGA is currently looking for creative, motivated, pass view job details | |||
| Executive Chef Global - Shipboard, FL US Celebrity Cruises is looking for inspired global professionals who believe in success through commitment and pride to join our expanding family. As an industry leader in service and innovation, we provide a working environment that fosters career growth and development for our onboard team members. view job details | |||
| Executive Chef Saint Louis, MO US Responsible for managing/overseeing all production, operational and sanitation aspects of all culinary and stewarding operations throughout property. Oversees all culinary employees to achieve budgetary, food quality and customer service expectations. Creates/develops recipes, dishes, desserts, etc. view job details | |||
| Executive Chef Shasta Lake, CA US Under the general direction of the Dining and Nutrition Services (DNS) Manager, is primarily responsible for the scheduling and direct supervision of cooks, cooks assistants and special event coordinator production staff to ensure that all meals are produced in a timely, cost effective manner while view job details | |||
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